Our Farm, Our Pride

Amla orchid with plantation of varieties , NA-6, NA-7. Krishna, Banarasi and Chakaiya

At Amlamrut, our dedication to delivering both mouth-watering and nutritious Amla products begins at the very source - our lush Amla orchards. Here, we cultivate a diverse array of amla varieties, including the esteemed NA-7, Krishna, Chakaya, and Banarasi, each selected for their superior health benefits and unique flavors. Our commitment to excellence extends beyond our fields. We actively collaborate with local farmers, encouraging the planting of amla trees. This initiative not only guarantees the highest quality of amla fruits for our products but also promotes economic sustainability within our farming community. By fostering these close partnerships, we’re proud to contribute to a cycle of prosperity and health, ensuring that every bite of our Amla products is a testament to our values of community support, environmental stewardship, and unwavering quality.

Where Nature’s Bounty Flourishes: Explore Our Farm

Embark on a journey of discovery at our farm, where nature’s finest thrives. From vibrant orchards to lush fields, experience freshness and quality firsthand.

High-Quality Products

Happy Customers

Eco-Friendly Packaging

Amla Farming: Cultivating the Nutrient-Rich Indian Gooseberry

Amla, also known as the Indian gooseberry, is a powerhouse of nutrients and antioxidants. Cultivating Amla can be a rewarding endeavor, offering a sustainable source of this beneficial fruit. Amla farming involves careful planning, cultivation, and management practices to ensure a healthy crop yield. From preparing the soil to harvesting the fruits, each step in Amla farming contributes to the success of the crop.

Demos